做菜剩下的馬鈴薯 加了起司及蛋
在這個愉快放鬆的週末晚上
獨自喝著啤酒 配著味道濃郁的馬鈴薯杯
美味的療瘉料理 慰藉了被生活磨蝕的心
祝大家有個愉快的週末!
Left over potatoes can be turn into a amazing dish.
Just use some cheese and eggs.
For the relax weekend,beer with a delicious potato
cup.
Comfort food is always comfort everything.
Wish you all has a pleasant weekend!
樸兒帕娜美食生活頻道
為你提供便宜方便的美味料理
喜歡的話可以免費訂閱我們頻道,讓你可以收我們最新影片的通知
材料
馬鈴薯 1顆
蛋2顆
起司片
牛油少量
蕃茄醬 少量
墨西哥辣醬 Tabasco 少量
沙拉醬少量
黑胡椒粉 少許
Materials
Potato 1
Eggs 2
Sliced Cheese 1
Ingredients
Seasoning
Butter
Tomato sauce
Tabasco
Mayonnaise
Black pepper
1.馬鈴薯外皮清洗乾淨 ，切半， 以保鮮膜包好，大火微波5分鐘
2.起司切條狀
3.馬鈴薯微波好後稍微放涼 ，趁有微溫時，挖取中間的肉，皮留厚度，此時馬鈴薯會軟中帶脆
4.在馬鈴薯杯內打一顆蛋，並在蛋黃戳一個小洞
5.蓋上起司，加辣椒醬，若無法吃辣可不加
6.因起司鹹,不加鹽，若有九層塔，也可加少許切碎的九層塔
7.以大火微波3分鐘
8.取出淋上蕃茄醬及沙拉醬，並撒上黑胡椒粉即可食用
1. Clean the potato , cut in half, wrap it in plastic
wrap, and high heat in microwave for 5 minutes.
2. Cut the cheese into slice.
3. Cooldown the potato for a while, dig out the
middle of potato, and keep the skin,make it like a
cup. potato will be soft in the inside and crisp for
out side.
4. Put egg in the potato cup and poke a small hole in
the egg yolk
5. Cover with cheese, add tabasco, if you do not like
it ,it's ok to not have it.
6. Because of cheeses slice already seasoning,not
need to add salt, also can topping some chopped
parsley.
7. Heating with microwave for 3 minutes.
8. Cover with tomato sauce ,mayonnaise and black
pepper.It's done!
